UltimateMama and her girls love to make this refreshing summer salad for lunch guests. It is quick, easy, delicious, and filled with nutrients. Best of all, it is colorful as well as easy to eat poolside.
Ultimate Pineapple and Chicken Summer Salad recipe
-Fresh kale
-Pineapple chunks
-Red (or yellow) potatoes cut in chunks
-Grilled chicken cubed (UltimateMama usually uses leftovers from the prior evening)
-Balsamic vinegar
To do: wash and dry the kale, add the rest of the ingredients, and lightly drizzle with balsamic vinegar. Serve in pretty summer bowls.
Optional: Add some feta or goat cheese.